Jai Guruji Thandai

This festive season serve your guests the taste of real India instead of the usual caffeinated drinks. Jai Guruji Thandai is driven to bring to you 10 most refreshing, fresh and tempting flavours of the season. KESHARIYA THANDAI DRY FRUIT SYRUP : Whats better than the match of goodness of dry fruits and kesar?It is a   heavenly blend of Kesar, almond, cardamom, black pepper, rose water, khush-khush and magaj. Providing ample nutrients and taste, it’s the perfect welcome drink. Badam Keshar Dry Fruit Syrup: Enormously loved, badam and kesar is the classic taste of your childhood.   With the list of benefits that both the ingredients have to offer, this mix lends natural vigor to minds that result in coolness. ROSE SYRUP Made out of pure indigenous roses, the rose syrup is all time favourite drink. Its loved and experimented in every way, rose is known to be rich with healthy and blood-purifier substances that offer glow and fairness to skin. Guruji rose syrup is

The significance and value of togetherness, celebration and festivities is actually what brings together the varied diversity, rich cultures, multilingualism, religions and discrete geographical spaces of India under one roof.   Guruji thandai and sharbat celebrates this true spirit of India with refreshing and exotic range of flavours for every occasion.   An amalgamation of nature and the essence of real India, Jai Guruji thandai is reining the beverage market since 1965.   Thandai and sharbat have been associated and loved as the real beverage of India, Offering an exclusive range of flavours that are made with 100% real fruit and zero preservatives Jai Guruji is just adding a little more sweetness to your special day. The company was emanated by late Shri Jagdish Prasad Haridwal in the year 1965 in Kolkata, which was taken over by Mr Bal Mukund Sharma i.e. his legal heir. Mr Bal Mukund Sharma is an inbred of Kolkata and brought up in Ramgarh, Rajasthan. An activating and i