Make This Diwali Refreshing with Top 10 best Guruji thandai drinks.
This festive season serve your guests the taste of real
India instead of the usual caffeinated drinks. Jai Guruji Thandai is driven to
bring to you 10 most refreshing, fresh and tempting flavours of the season.
KESHARIYA THANDAI DRY FRUIT SYRUP : Whats better than the
match of goodness of dry fruits and kesar?It is a heavenly blend of Kesar, almond, cardamom,
black pepper, rose water, khush-khush and magaj. Providing ample nutrients and
taste, it’s the perfect welcome drink.
Badam Keshar Dry Fruit Syrup:
Enormously loved, badam and kesar is the classic taste of
your childhood. With the list of
benefits that both the ingredients have to offer, this mix lends natural vigor
to minds that result in coolness.
ROSE SYRUP
Made out of pure indigenous roses, the rose syrup is all
time favourite drink. Its loved and experimented in every way, rose is known to
be rich with healthy and blood-purifier substances that offer glow and fairness
to skin. Guruji rose syrup is prepared with the distillation delicate and
beautiful rose syrup with zero preservatives.
KHUS SYRUP : We call it freshness put in a bottle. Made from
the high quality roots of Khus, wrapped with all the goodness of nature. The
Sharbat gets made from the drops of refined Khush with pure traditional
methods.
Orange fruit syrup : Serve the summer flavour this Diwali,
that is surely going to fill you up with a happy feeling for a long time. The
Crush is rich with the ingredients like Vitamin A, Vitamin B, Vitamin C and
Calcium that offer protection to body. Along with these vital ingredients, the
Orange Crush also contains Sodium, Potassium, Magnesium, Copper, Sulphur and
Chlorine that increase the resistance of the body.
Pineapple Syrup : The fruit with a crown, known for fuelling
up the human body with energy. Guruji’s Pineapple Crush not only offers taste
and freshness, even nourishes body by removing the fatigue of the cells. The
enzymes present in the Crush make the worn-out tissues healthy and fill with
energy by removing their tiredness. Pineapple Crush is very significant in
enhancing the digestion of the body. Therefore, it’s good to take it in
constant use.
Mango panna syrup-
The perfect traditional taste of summer, made from raw mangoes. We have mixed this flavour with mint, jira,
lemon and salt to give that perfect essence.
Lemon fruit squash : Guruji lemon squash, made with fresh
and juicy lemons. Squash is the all time favourite, lemons just add the perfect zing . Have it
with soda or water, this mix won't disappoint.
Brahmi Badam Dry Fruit Syrup: Guruji Brahmi Badam is made
from the high-quality and selected almonds. It also relishes the inclusion of
rose water, and jari-booti etc, that help in enhancement of its taste and
quality. Its constant use fills the deficiencies of protein, calcium,
phosphorus, iron and vitamins etc.
Jeera syrup: One of the most common spice found in the
indian kitchen and is know for its medicinal properties. Besided jeera it also
contains healthy salts. A lot of benefits with essential, vitamins and
proteins is perfect drink to serve.
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