Master the art of making 5 Indian Style Lemonade in 2 minutes

When we talk about summer, we commonly miss the taste of some of the mouth-watering Indian drinks that not only quench our thirst but also refresh our bodies.

Although lemonade is a foreign word. But we as Indians have taken lemon-based drinks to another level with so much variation, and that suits the needs of every one of us, be it a child, young or old.

You may find so many varieties of Indian-style Lemonade such as jaljeera lemonade, mint lemonade, basil lemonade, Soda lemonade, shikanji, and jaljeera, Nimbu-paani in North India kluski in Kerala is always known for its extremely good rejuvenating taste.

 

Despite these lemonade drinks tasting so good, the only thing that makes us more worried about consuming these drinks outside with family is the quality of the ingredients they use. Many news has been rumored from time to time about their making process, or sometimes to reduce the cost; many shopkeepers, instead of adding quality sugar, they use saccharin -an artificial sweetener, which is most of the time responsible to cause throat infection and other serious health problems.

In this article, we are going to teach you how to make the easiest ways of making all these drinks with the Help Instant ready-made No-waste Indian Lemonade in less than 2 minutes while staying at home.

1.     Mint Lemonade

So, what’s in this refreshing mint lemonade?

For a healthy Mint Lemonade, all you need is just Guruji Lemon Fruit Squash and a few Mint leaves sliced or whole, and a touch of honey, no need to add any extra sugar, no lemon squeezing. This is best, the thing is what I like about it, Guruji Products. It's healthy, it's fresh, and it satisfies your thirst. It's also a fantastic soda substitute!

 

Directions for use -1 Glass = 20% water + 60% crushed ice + 20% lemon syrup. Do not add sugar. Or 40ml in 200ml of serving

What exactly is in this Healthy Mint Lemonade? Just have a peek below!

 For 1-liter Mint lemonade for family

 200 ml Water 

400 ml of Crushed ice

400 ml Guruji lemon Squash

4-5 leaves of Mint

20ml - honey (Optional)

 

To make the Mint lemonade:

1. Mix Guruji Lemon Squash with water in a jug

2. Now add crushed ice into the jug

3. Mix it well 4-5 times

4. Garnish It with Mint 

5. Serve it with an evening snack

 

2.   Basil Lemonade

This Recipe is so easily made with Guruji Thandai that it requires hardly any ingredients other than Basil leaves and a touch of black salt.

If you like lemonade and the fresh flavor of basil, I'm sure you'll like this very refreshing combination. It's my all-time favorite summer beverage. And, if you want, you can make this lemonade without the basil, if that's more your pace.

Directions for use -1 Glass = 20% water + 60% crushed ice + 20% lemon syrup. Do not add sugar

For 1-liter Mint lemonade for family

 

200 ml Water 

600 ml of Crushed ice

400 ml Guruji lemon Squash

4-5 leaves of basil

2-3 pinches of Black salt - (Optional)

 

To make the Basil Lemonade:

1. Mix Guruji Lemon Squash with water in a jug

2. Now add crushed ice into the jug

3. Add Black Salt (Optional)

4. Mix it well 4-5 times 

5. Garnish It with Mint  

6. Serve it with an evening snack

 

3.   JALJEERA – MINT, AND SPICES BASED LEMONADE

 

Jaljeera is a very refreshing drink that comes from North India. The best way to describe jaljeera, Indian flavored spices lemonade. This is a very popular summer drink in India.

 

This recipe will serve 4 people.

 

For this recipe we need:

 

1/4 cup of packed, chopped mint leaves (pudina)

1/4 cup of packed, chopped cilantro (hara dhania)

 

160 ml Guruji Lemon Fruit Squash juice

 

1 tablespoon chopped ginger (adrak)

 

1 tablespoon of roasted, powdered cumin seed (bhuna jeera)

 

1 teaspoon of salt

 

1 teaspoon of black salt (Kala namak)

also known as rock salt. (This is actually pinkish gray in color and has a very pungent smell)

1 tablespoon of tamarind seedless.

Pinch of asafoetida (hing)

 

4 cups of water

Approximately 1 cup of ice.

Preparation

Jaljeera is a very easy drink to make. Blend all the spices into a paste. Strain it and mix the paste with the water. Serve over the ice.

To make jaljeera

First, blend all the ingredients together.

Cilantro

Mint

Guruji Lemon fruit Squash

Roasted cumin seeds powder

Ginger

Sugar

Salt

Black salt

Tamarind

And asafoetida (hing).

Add a couple of spoons of water. So that will make it easy to blend.

Shake it again.

Open it and check it out.

This looks really nice.

Let’s put about 1/4 cup of water.

Blend just for a few seconds.

This looks nice.

And now we are going to strain it.

Strain the spice mix.

Squeeze all the water out.

Spice mix has a very nice aroma, especially the mint.

Squeeze all the water out.

We can discard this leftover. Add the water to the spice mix to make it about 4 cups. Jaljeera is ready to be served. I like to serve this with ice. So, a few pieces of ice. And then pour the jaljeera over. And garnish it with a few pieces of mint.

Looking great.

4 kulluki sharbat- world-famous south Indian lemonade drinks

 

 

This is our today’s special recipe that comes from the southern part of India.

 

Preparing this Kulukki Sharbat or lemonade is a very simple procedure and can be made by anyone.

 

Summer has started and it is the right time to chill with juices. If you feel like having a spicy punch in your chill juice, this Kulukki Sharbat is a great choice to opt for. I wish you will definitely try this South Indian Style at home. It is a very simple procedure.

 

In this preparation, I have added basil seeds. These seeds can reduce heat in the body. These seeds are added for their distinct taste.

 

You can also use these basil seeds when you prepare Falooda at home.

Before heading into the procedure, we shall have a look at the list of ingredients required for this preparation.

These are the ingredients required for this preparation.

 

The first step in preparing this Kulukki Sabbath is to immerse the Basil seeds in water and soak them for about 10-15 minutes. Post-soaking, it appears like this.

 

These basil seeds are usually served with a variety of juices and can be consumed with milk.

The next step is to split the green chilies into 1/2. Do not finely chop the green chilies, as it doesn’t taste great. When cut as 1/2 we can add them directly into the water and mix.

 

Now, add 40 ml of Guruji Lemon Squash for a 200 ml serving. Now cut some lemon into thin slices for garnish to offer an appealing look.

 

Post cutting the lemon into thin slices like this, keep it aside.

 

These are all the major ingredients required for this preparation.

 

When these ingredients are kept ready before preparing, it will be easy for you while preparing the Kulukki Sabbath.

 

To a juicer jar, add the required amount of water.

 

Add the cut lemon slices, green chili, mint leaves, and basil seeds.

 

When said basil seeds, are used separately for cooking purposes and not the ones used for holy purposes.

add salt to enhance the flavors. Salt plays a vital role in enhancing the tanginess, spiciness as well as sweetness present.

 

You are required not to add any extra sugar as Guruji Thandai already contains Sugar. Although You can increase or reduce the quantity of sugar as per your choice, which is complete of your choice.

 

Now, add Ice Cubes. After adding all these ingredients, shake the contents well.

 

The Kulukki Sabbath is now ready to enjoy.

Instead of spending 200 Rs per drink, you can prepare this at home by spending just Rs50. You all would have not known the procedure of this preparation. It's high time to prepare this at home and enjoy it. I wish you all to try this at home and share your feedback.

 

5 Resort-style lemon Mojito or Virgin Mojito

 

Now it’s time for a bonus recipe for all our guruji lovers Now we will teach you how to make a lemon mojito.

This is a refreshing drink and is super easy to make. So, let’s start.

To make 1 glass of lemon mojito, you will need.

40 ml – Guruji Lemon Fruit Squash

2-3 round thin slices of lemon for garnish

1 glass plain soda,

Some ice cubes,

Some fresh mint leaves for garnish,

Note – No need to add any sugar

Take a glass with 40 ml of Guruji Lemon Fruit Squash

Put the lemon slices in the glass

Add the fresh mint leaves too.

Crush some leaves in a mortar before mixing it in glass which will give a minty taste to a mojito.

Crush it properly. Mint leaves are cool, and refreshing also helps to detoxify the body.

Add in the mint, and it makes a perfectly refreshing summer drink.

 

Now garnish it with mint and round sliced lemon

It will look beautiful.

 

Transfer it to the serving glass.

Add the ice cubes.

Add soda to the serving glass.

Decorate with a slice of lemon.

Add a straw.

Lemon mojito is ready. do make it at your home. You will like it.

 

So, whenever you’re bored with the regular lemonade or cold drinks, try making some homemade Indian-style lemonade. We’re sure your family and friends will love it! If you like this recipe and want to try out other recipes on our website, visit our homepage today!

 

If our suggestions help you spend quality time with your family. We are 100% sure that no one could resist asking for you once more and appreciating you.

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Thandai is a mixture of many ingredients like saffron, almonds, cardamom, and Kesar soothes and refreshes your body be it a summer or winter season. No matter if you are looking for a great gift or to enjoy at home with your family and friends, our products will help you achieve that goal. Try them today!

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